Other recipes in this category
  • Black Jack
    "3/4 oz brandy
    3/4 oz Kirschwasser ® cherry brandy
    1 cup cold coffee
    1 tsp sugar

    Stir over ice cubes in a small highball glass, and serve."
  • Prince Charles Coffee
    "3/4 oz Drambuie ® Scotch whisky
    5 oz hot black coffee
    1 1/2 oz whipped cream
    1 tsp sugar

    Pour drambuie and coffee into an irish coffee cup and sweeten to taste. Gently float the cream on top, and sprinkle with chocolate."
  • Espresso-tini
    "2 1/2 oz vanilla vodka
    1 oz Godiva ® cappucino liqueur
    2 oz fresh, chilled espresso

    Add ingredients to a cocktail shaker half-filled with ice cubes. Shake it up and serve in frozen martini or cocktail glasses. Line the rim with cinnamon and cocoa. Throw in a coffee bean for good luck, and serve."
  • Russian Tea
    "8 cups water
    5 bags tea
    1 cup sugar
    16 oz orange juice
    8 oz pineapple juice
    3 tbsp lemon juice
    1 tsp cloves

    Make tea in the water, and add rest of ingredients. Simmer for at least half an hour, and serve."
  • Fireside Tea
    "1 oz dark rum
    5 oz hot black tea
    1 lemon wedge
    1 cinnamon stick
    1 tsp sugar

    Pour tea into a heat-proof goblet, and sweeten to taste. Add rum, wedge-shaped slice of lemon, and a cinnamon stick. Serve."