Other recipes in this category
  • Orangeade
    "5 cl lemon juice
    15 cl orange juice
    2 - 3 cl sugar syrup
    soda water

    Pour lemon juice, orange juice, and sugar syrup into a large tumbler or highball glass over ice cubes. Stir well, and top up with cold soda water. Serve with a drinking straw."
  • Franziska
    2 oz milk
    3/4 oz cream
    3/4 oz passion-fruit juice
    1/4 oz mango syrup
    1 tbsp honey

    Heat and stir until the honey is dissolved.
  • Lemon Sherbert Punch
    "2 liters ginger ale
    1 can frozen pink lemonade concentrate
    1 gal sherbet
    frozen fruit
    cold water

    Mix lemonade concentrate in a very large punch bowl. Add soda and frozen fruit. Open sherbet and dump the entire package of it into the punch it will float on the top. Due to the frozen fruit and sherbet, there is really no need for ice until later, or unless it it very hot."
  • Fruit Cocktail
    "1 oz orange juice
    1 oz grapefruit juice
    1 oz passion-fruit juice
    1 oz mango juice
    1 oz pineapple juice
    1/4 oz lime juice
    1/2 oz kiwi syrup

    Shake with a glassful of broken ice and pour unstrained into a wine goblet. Garnish with fruit, add straws, and serve."
  • Canadian Pride
    "2/3 oz maple syrup
    3 oz grapefruit juice
    3 oz dry ginger ale

    Shake and strain into a collins glass three-quarters filled with broken ice. Add the ginger ale, and garnish with a slice of grapefruit."