| "Venison, Elk Or Antelope With Vegetables" | |
|---|---|
| Link ID | 2144 |
| Title | "Venison, Elk Or Antelope With Vegetables" |
| Description | ELK OR ANTELOPE WITH VEGETABLES 2 lbs. venison elk antelope or round steak (if you must) 1/4 c. oil 1/2 to 1 c. soy sauce Lots of garlic fresh or garlic salt 1/4 tsp. ginger 5 green onions At home cut steaks into very thin slices against the meat s grain. I cut the meat with an angle. Place in plastic container with oil soy sauce garlic ginger and onions. Chop broccoli (my favorite) cauliflower celery zucchini whatever vegetables you like and place in another bag. At supper time mix 1 1/2 tablespoons cornstarch and 1 1/2 teaspoons baking soda into meat mixture. Quickly fry vegetables remove and quickly fry meat adding small amounts of water to prevent sticking. Mix back in vegetables until warm. Serve with fry bread or if at home serve with rice or noodles. |
| Category | Outdoor |
| Keywords | |
| Date | Jan 1, 2008 |
| Contact Name | |
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