| Chicken Almond Casserole | |
|---|---|
| Link ID | 2642 |
| Title | Chicken Almond Casserole |
| Description | 1 c. chicken breast diced and cooked 1 can cream of chicken soup 1 c. sliced almonds 1/2 c. mayonnaise 1 c. celery chopped 1/2 tsp. salt 1/2 tsp. pepper 1 tsp. lemon juice 3 eggs hard-boiled 1 c. cracker crumbs (I use Zesta) 2 1/2 tsp. butter Mix together cracker crumbs and butter set aside. Combine chicken chicken soup almonds mayonnaise celery salt pepper eggs and lemon juice. Grease a deep casserole dish and pour mixed ingredients in alternating layers with 3/4 cup of buttered cracker crumbs. Bake at 400 degrees for 20 to 30 minutes or until bubbly. Cover with remaining buttered crumbs and brown. Serves 6. |
| Category | Poultry |
| Keywords | |
| Date | Jan 1, 2008 |
| Contact Name | |
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