Other recipes in this category
  • Daddy
    3 c. brown sugar
    1 c. whole milk
    Butter size of walnut
    1 tsp. vanilla
    Pinch salt
    1 c. chopped walnuts
    Mix together. Cook until forms a soft ball when dropped in cold water (you can pick it up but it won t holds its shape). Beat with wooden spoon until creamy. Add 1 cup chopped walnuts. Pour into buttered plate or cookie sheet. Allow to cool. Cut into squares. Store in covered container to keep smooth and creamy.
  • Penuche
    2 c. brown sugar
    2/3 c. milk
    1/8 tsp. salt
    1 tsp. vanilla
    4 tbsp. butter or margarine
    1/2 c. walnut meats cut fine
    Mix the ingredients in a covered pan. Boil slowly until a little dropped into cold water forms a soft ball (234 degrees). Cool. Beat until creamy. Add vanilla and nut meats. Pour into a buttered shallow aluminum pan. Cool. Cut into squares.
  • Noodle Pudding
    Cook according to package directions 1 pound of broad egg noodles. Drain with cold water and mix noodles with 1 pt. sour cream
    1 lb. cottage cheese
    1 c. milk
    2 1/2 tsp. salt
    4 tbsp. sugar
    6 tbsp. melted butter
    Place in greased casserole top with crushed corn flakes. Dot with lots of butter bake at 375 degrees for 1 1/2 hours. This may be frozen or may be prepared one day in advance.
  • Jello Pudding Squares
    2 1/2 c. boiling water
    4 sm. pkg. Jello
    1 c. cold milk
    1 sm. vanilla pudding
    Mix water and Jello. Cool slightly. Add milk and pudding mix and place in 13 x 9 inch pan. Refrigerate until firm. Cut in squares.
  • Pudding Cake Dessert
    CRUST
    2 c. flour
    1/2 c. brown sugar
    1 c. oleo
    1 c. nuts
    1 tsp. vanilla
    Cream oleo and add other ingredients. Pat down in 13x9 inch pan. Bake 12 minutes at 450 degrees. Crumble with a fork while hot and pat down.FILLING
    1 (8 oz.) cream cheese softened
    1 c. powdered sugar 1 c. Cool Whip Mix and spread on cool crust 1 sm. pkg. instant chocolate fudge pudding 3 c. milk Beat until thick and spread over cheese mixture. Top with Cool Whip and pecans. Chill.